Cantonese Fillet Steak

Sliced succulent fillet steak served Cantonese style. Usually served on a sizzling hot-plate at top Chinese restaurants

If you can't find something in our menu, we may still be able to cook it for you, Please ask. And please be aware that the chilli pepper sign chilli indicates the meal is spicy/hot (piquant).

 

 138 FRUITY SAUCE       £7.20
  Tangy Cantonese fruity sauce with fried onions, pineapples and carrots
 139 GINGER AND SPRING ONIONS       £7.20
  Simple ingredients but great combination
 140 BLACK PEPPER SAUCE chilli       £7.20
  Milled black pepper and garlic sauce with onion and peppers
 141 WINE AND CHILLI SAUCE chilli       £7.20
  Spicy sauce with a generous amount of garlic and shao hsing wine
 142 BLACK BEAN SAUCE       £7.20

Surf and Turf

Add king prawns to any meal (above) for a special combination

  add 3 KING PRAWNS         £1.20
  add 6 KING PRAWNS         £2.10
  add 9 KING PRAWNS         £3.00